Jojo Italian restaurant at The St. Regis Bangkok is delighted to introduce you ‘Alba White Truffle’ from now until 30 November 2016.
Experience the unique flavor of the highly sought-after white truffle from Alba, Italy. Considered one of the pinnacle white truffles in Italy, the global appetite for this rare treat has far outstripped the harvest, particularly of this white morel from the Piedmontese hills of northern Italy.
Chef Stefano Merlo has prepared an explorative four-course degustation menu, showcasing the luxurious Alba white truffle amid fine Italian cuisine, with à la carte options also available.
4-course degustation menu at baht 5,850++ per person
STARTERS (3 gram)
Beef Tartare (THB1,550++)
Beef tenderloin tartare, white truffle, mayonnaise truffle sauce
Onion And Poached Egg (THB1,250++)
63°C slow cooked chicken egg, golden onion, 36 months aged parmesan cheese fondue
PASTA (5 gram)
White truffle risotto (THB1,850++)
Carnaroli rice, taleggio cheese espuma, white truffle
Egg Yolk Raviolone (THB1,790++)
Giant Raviolo, ricotta cheese, egg yolk, butter and parmesan cheese emulsion, white truffle
MAIN COURSE (5 gram)
Beef Tagliata (THB2,950++)
Wagyu strip loin, white truffle, root vegetables, white truffle jus
DESSERT (2 gram)
White truffle ice cream (THB680++)
All savory recipes are served with 3 grams of shaved fresh white truffle
Additional white truffle from 380 Baht per gram
All prices are in Thai Baht, subject to 7% VAT and 10% service charge.