Savour Exquisite Culinary Treasures of Japan At Hagi Japanese Restaurant, Centara Grand Hua Hin

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Mouth-watering highlights ranges from unlimited fresh seafood-on-ice such as Hokkaido Oysters, Alaskan Snow Crab, and New Zealand Mussels – served with a full set of sauce and condiments. Fresh Sushi, premium Sashimi and à la minute Tempura are also available along with a selection of tasty Udon and Soba noodles. Diners can likewise expect to be tantalized by a bottomless selection of impressively-sized seafood delicacies, among them Hotate scallopsSuzuki sea bassIka squids, and Pacific salmon – all cooked Japanese “Teppanyaki” style to perfection from the grill to your table.

Don’t forget to leave space for the restaurant’s sumptuous dessert spread such as delicate Matcha green tea log cake, aromatic Yuzu Tiramisu, classic Crème caramel, Fresh blueberries Japanese cheesecake and many more in addition to decadent Matcha green tea ice cream or other pleasing flavours and deliciously-succulent fresh fruits.

Whatever your preference in Japanese cuisine, visit Hagi Japanese restaurant and feast on plate after plate of all Japanese savory and sweet delights you can handle with one of the best all-you-can-eat offers and extravagant options for every kind of palate.

“Culinary Treasures of Japan” at Hagi Japanese restaurant

Available every Monday from 18.00 to 22.00 hours,

July – September 2019, Priced at Baht 1,200++.