To celebrate the traditional Japanese Girls Festival, award-winning restaurant Yamazato at The Okura Prestige Bangkok is offering special Gozen lunch and Kaiseki dinner menus throughout the month of March.
Gozen lunch features a choice of dishes. The first platter includes sashimi such as sakura sea bream while the second platter features a simmered dish, a tempura selection and delicious Hina sushi.
The Kaiseki dinner menu offers an 8-dish feast including a starter of simmered octopus, mussel, tomato and sakura-shaped yam with sea urchin sauce. Other authentic delights include a simmered dish of bamboo shoot, eggplant, herring and seasonal udo mountain vegetables; assorted sashimi and a grilled dish of Spanish mackerel and scallop with seasonal onion dressing. After a tempura course of shrimp, snow crab, pond smelt, maitake mushroom, Japanese green pepper and pumpkin comes a course of Hina sushi with conger eel, crab meat, lotus roots, peas, dried shiitake mushroom, dried gourd shavings, egg omelet, salmon roe, and shrimp oboro. The meal is rounded off with assorted fruit and rice cake filled with sweet bean paste and wrapped by a pickled cherry leaf.
The Girls Festival at Yamazato: Hina Matsuri is available from 3 – 25 March 2018, lunch 11:30 p.m. – 2:30 p.m., dinner: 6 p.m. – 10:30 p.m. Priced at Baht 1,300++ for Gozen lunch and Baht 4500++ for Kaiseki dinner.
Yamazato Restaurant is located on the 24th floor of The Okura Prestige Bangkok. For more information and reservations, please contact 02 687 9000, email firstname.lastname@example.org or book on our website www.okurabangkok.com
Prices are subject to 10% service charge and 7% government tax.