Mother’s Day is the chance to show that special person in your life just how much you care. So why not treat your precious mum on Mother’s Day at The Okura Prestige Bangkok.
Up & Above Restaurant offers a cornucopia of international and local delights for our special Mother’s Day Sunday Brunch including a salad bar, freshly shucked oysters, premium seafood on ice such as Maine lobster and giant Alaskan king crab, a wonderful selection of sushi and sashimi offerings, decadent caviar and smoked salmon, and the highlights of the brunch—a live Chinese corner serving delicious Peking duck, a Thai cooking station making favourites to order and carvery offering succulent roast rack of lamb and tender roast sirloin of beef with Yorkshire pudding. To finish off, a selection of local and international artisanal cheeses are available served with dried figs, apricot compote, crackers and breads. Dishes are also available made to order from the à la carte menu and, best of all, mum dines for free in groups of four (limited to one mother per table).
Mum also dines for free in groups of four (limited to one mother per table) at Yamazato restaurant when ordering Okonomi Gozen during lunch or Icho Kaiseki for dinner.
The special Mother’s Day Sunday Brunch takes place on 12 August 2018 from noon – 3 p.m. at Up & Above Restaurant. Priced from Baht 2,800++ per person with soft drinks.
The Okonomi Gozen lunch at Yamazato is served on 12 August 2018 from 11:30 a.m. – 2:30 p.m. at Baht 800++ per person and the Icho Kaiseki dinner is available from 6 p.m. – 10:30 p.m. at Baht 2,500++ per person.
Up & Above and Yamazato restaurants are located on the 24th floor of The Okura Prestige Bangkok. For information and reservations, please contact 02 687 9000 or email firstname.lastname@example.org or book on our website www.okurabangkok.com
Prices are subject to 10% service charge and 7% government tax.