Get ready for a summer that will burst with hot flavours as Suan Bua Thai Restaurant at Centara Grand Hua Hin prepares fresh-of-the-water seafood treats, added with a spicy twist of Thai cuisine to heat up your palate all season long.
Every day throughout March and April, Suan Bua at Centara Grand Beach Resort & Villas Hua Hin presents its special à la carte selection “Suan Bua Spicy Seafood” available for lunch and dinner. Spicy, sweet, salty, sour, the new menu has it all while showcasing the freshness of many seafood treats, fresh-of-the-water, added with a hot, spicy depth of flavour Thai cuisine is famous for.
Sample delectable seafood dishes such as spicy Rock lobster & herbs salad that bursts with some of distinctive aromas of kaffir lime leaves and lemongrass, and Crisp-fried sea bass with a trio of Thai spicy sauces that chef promises to be full of flavour and texture in one bite. Another must-try from the menu is Crispy stir-fried calamari served with spicy Lime & Chili sauce, a staple favourite of Thais that is so delicious you will want more.
Whatever your palate desires, visit Centara Grand Beach Resort & Villas Hua Hin and heat up your palate this summer with “Suan Bua Spicy Seafood” in delectable dishes that feature the pristine flavour of ocean gems.
“Suan Bua Spicy Seafood” at Suan Bua Thai Restaurant
Available every day for lunch and dinner from 1 March to 30 April 2019
Prices startsfrom Baht 220++ per dish.
