Unveiling the next addition to the Kapuhala lifestyle brand, new Kapuhala Koh Samui Tropical Farm and Training Retreat in Thailand is set to open its high-end tented villas and integrated fitness facilities in December 2019.
Located on the beautiful Thai island of Koh Samui, Kapuhala Koh Samui Tropical Farm and Training Retreat aims to offer health-conscious fitness enthusiasts, race runners, corporate high-achievers and those looking to adopt a more eco-conscious approach to travel a holistic and life-enhancing travel experience, far beyond simply a holiday.
The on-site restaurant Halapua opened in November for day-guests to immerse themselves in the only high-end 100% plant-based dining experience Koh Samui. The bespoke menu incorporates the finest locally sourced ingredients as well as seasonal produce sourced directly from the on-site tropical farm when available.
The Accommodation and Facilities
- 5 Tented Villas, 55sqm with 50sqm private terrace
- 4 private rooms
- 100% Gourmet plant-based restaurant
- Plant-based Rooftop Mixology Lounge
- 25-meter swimming pool
- Sunrise and sunset yoga
- Indoor fitness and bike facilities
- Daily resistance, endurance and functional training group classes
- Personal training and individually tailored programs are available on request
- OCR (obstacle course running) training program
- Wellness / Massage therapies
- Natural tropical farm with produce grown on-site
The Cuisine at Halapua
Enjoy the scenic vistas of Chaweng Noi while Executive Chef Gregory Hill showcases the incredible range, complexity and innovation that plant-based cuisine has to offer. Using modern techniques and high gastronomy to create a menu filled with bespoke dishes, you’ll embark on a luxurious sensory journey.
Executive Chef Gregory Hill said, “We proudly admit that, Kapuhala Koh Samui was conceived several years ago as a plant-based project, making us the “Game Changers before the (Netflix) Game Changers! We have created a new restaurant concept that connects gourmet plant-based dining to fitness and social living. We don’t just create beautiful plant-based food, we are highlighting how physical and cognitive performance is directly connected to nutrition.”
Authentically plant-based dining at Halapua showcases an unforgettable experience to enjoy the chef’s interpretation of gourmet plant-based cuisine.
The menu is an invitation to experience 100% plant-based dishes – inspired by international flavours, classic French cooking and modernist culinary techniques.