Throughout May, two succulent and healthy dishes highlighting the taste of coriander, also known as Chinese Parsley, are served at our elegant Chinese restaurant Liu.
Known for thousands of years and a favorite addition to dishes in a worldwide variety of cuisines, coriander is also very popular in the Chinese culinary tradition. Rich in vitamins A, B and K, it also offers a range of tastes, with the seeds having a nutty spiciness and the leaves rather lemony.
The pleasant aroma of coriander makes irresistable a healthy bowl of Thick Fish Soup with Coriander, Century Egg and Fish Fillet. This is a traditional Chinese soup known its delicious taste and also for curing a sore throat. Priced at THB 480++.
Among the Dim Sum delights available at Liu, in May you will also see our scrumptious Steamed Shrimp Dumpling With Coriander, priced at THB 160++.
Liu is open for lunch daily from 11:30 – 14:30 hrs and for dinner 18:00 – 10:30 hrs, and is located on the 3rd floor of Conrad Bangkok. For more information, please call 02 690 9999 or e-mail firstname.lastname@example.org. Visit us on www.relishbangkok.com/liu and find us on www.facebook.com/conradbangkokhotel