If you are sizzling plate lover. Please enjoy and savor our executive sizzling menu from executive chef with luxurious view at C-Salt Café.
- Pepper Steak: Beef Tenderloin with Pepper Sauce, Green Asparagus and Home Fried Potato.
- Pork Sizzling: Pan roasted pork tenderloin wrapped with bacon served with butter vegetables and bell pepper sauce.
- Peri Peri Sizzling: Marinated spice chicken wrapped prosciutto served with wedges potato and garden salad.
- Choo Chee Salmon: Pan grilled Norwegian salmon with hot & spicy red curry served with grilled bell pepper and onion.
- Prawn Paprika: Sauteed prawn with spicy hot paprika and green bean.
For more information or to make a reservation please contact +66 38 998 000
www.rayongmarriottresort.com
