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Friday, March 29, 2024

Get Ready To Be Thirlled With ‘All About Crab’ Buffets At The Dining Room, Grand Hyatt Erawan Bangkok

The Dining Room at Grand Hyatt Erawan Bangkok is calling all crab lovers this September as its Executive Chef David Senia and his talented culinary team present ‘All About Crab’.<

Every Wednesday and Thursday for dinner, The Dining Room at Grand Hyatt Erawan Bangkok guarantees to satisfy your crab cravings, introducing its new weekday buffet highlight ‘All About Crab’ that brings to the already sumptuous spread a menu of crab treats with the deliciousness of several styles.

Diners enjoying The Dining Room’s popular buffet can look forward to feasting to their heart’s content on all-time favourite steamed crabs, freshly cooked to order and served hot to the table with a full set of sauces and condiments. Extra hot preparations, such as Baked crab claws with glass noodles, Creamy crab bisque with an all-butter puff pastry, and Crab cream croquette, will surely see all crab lovers in paradise, while another must-try of Khao Soi curry noodles with crab confirms a truly delicious crab treat with a very local twist.

Also on offer at The Dining Room’s dinner spread is the freshest range of treasures the oceans have to offer, such as freshly shucked oysters, rock lobsters, pacific white shrimps, and New Zealand mussels. The eye-catching carving corner also delights the appetite with only the best of prime quality meats, including juicy Australian lamb racks with red-wine and champignon sauce, as well as prime sirloin steak garnished with peppercorn sauce. Live cooking stations serving delicious Western and international dishes à-la-minute in addition to a full range of Thai, Japanese, Chinese, Korean, and Asian signature delights.

Don’t forget to finish your meal on a sweet note with a delectable display of sweet sensations, with ever-popular classics like lime cheesecake, pear tart, Opera cake, almond tart, and chocolate crumble cake, and a divine array of Thai traditional desserts, like mango & sticky rice. Live dessert stations for Tiramisu and Belgian waffles and a lineup of handmade ice creams waiting to be tasted.

Be sure to visit one of Bangkok’s best buffet venues in decades, The Dining Room at Grand Hyatt Erawan Bangkok, and savour fascinating flavours from around the world prepared to a standard of excellence you won’t easily find anywhere else.

 

‘All About Crab’ Dinner Buffet at The Dining Room, Grand Hyatt Erawan Bangkok

Available every Wednesday and Thursday for dinner

  • Priced at Baht 2,600 net person for dinner

Daily International Buffets at The Dining Room, Grand Hyatt Erawan Bangkok

Available every day for lunch and dinner

  • Priced at Baht 1,800 net person for lunch (Monday to Friday)
  • Priced at Baht 2,400 net person for lunch (Saturday)
  • Priced at Baht 2,600 net person for dinner (every day)

For more information or reservations, please contact Grand Hyatt Erawan

Bangkok via telephone at 02-254-1234, and e-mail at bangkok.grand@hyatt.com, or visit www.grandhyatterawanbangkok.com.

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