Norwegian Seafood Council (NSC), the representative of world’s number one salmon exporter showcases its efficient and innovative technology along with the milestone of Norwegian seafood farming reflecting taste, freshness, and quality of the Norwegian seafood. Also, Norwegian Seafood Council Pavilion features Singaporean seafood specialist, chef Jimmy Chok and Thai celebrity chef, “Bas” Wattanasak Changkeb who will cook and demonstrate delightful Norwegian seafood dishes, air-flown fresh for less than 48 hours from Norway. Visiting the Pavilion will allow you to discover why Norway is the true country of origin evidenced by number of Norwegian seafood exports to Thailand that reached THB 4.8 bn in 2018.
As region’s largest food and beverage trade show, ThaiFex boasts its pride with 2,537 exhibitors from 41 international groups. In 2018, the spacious 107,000 sq.m. in over 11 Halls representing 11 trades under 1 roof welcomed 62,039 trade visitors from 150 countries. This year Norway expands a strong potential of business boundary in as within Norwegian Seafood Council Pavilion there are 15 different Norwegian seafood exporters and businesses were represented at the exhibition.
Visit the Norwegian Seafood Pavilion at ThaiFex 2019, Impact Muang Thong Thani Bangkok, Thailand Challenger Hall 3, booth number L15 on Tuesday May 28, 2019 to Saturday June 1, 2019
