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Saturday, April 13, 2024

Bid Farewell to 2020 at Red Sky – with Our Annual 6-Course Gala Dinner

This December 31st, there’s no better place in Bangkok to say goodbye, adios, ciao, sayonara, au revoir, sawadee (and perhaps, please never return) to the year 2020 than at Red Sky Restaurant.

This year, you can wind down the final hours of the year doing what a lot of people in the world cannot do this time around – and that’s safely enjoying a fine-dining, 6-course meal at one of Bangkok’s most iconic rooftop locations.

Our Chef Christian Ham will be curating this sumptuous “Gala Dinner”, starting from 19.00 on the big night. Following the dining concept of the restaurant, the menu promises premium imported ingredients from around the world with creative French influences.

With all bookings, guests are also treated to one complimentary glass of G.H. Mumm Grand Cordon Brut Champagne, as well as free access to Red Sky’s Countdown Party that is held just one floor above (running until 2am).

If that’s not all, this year, the first 15 guests who book their table at Red Sky will be treated to a one-night stay at the hotel – perfect if you are planning to come from outside the city (or just fancy a night of luxury after the fireworks are over).

Please find the 6-course Gala Dinner menu below:

A glass of G.H Mumm Grand Cordon Brut Champagne

Amuse bouche


Oscietra Caviar

Deep fried poached organic egg

Balik salmon, crème fraîche


Poppy Seed Crusted Pan Seared Foie Gras, CocoaXo Sauce

Red wine poached pear, coriander, Sarawak pepper nougatine


 Maine Lobster Served in Two Ways:

Roasted Tail in the shell, Isigny butter

Vegetable julienne, white Port sauce

Lobster Pudding, “Homardine” Sauce

Fennel emulsion


Japanese Omi Wagyu A4 Beef Tenderloin

Caramelized leek, truffle mashed potatoes, red wine sauce


Glazed Black Cod

Caramelized endives, turned Paris mushrooms

G.H Mumm Champagne and French black winter truffle sauce


Pink Champagne Granité


Chocolate Concorde, Cherry Sorbet

 This all-inclusive package is priced at THB 7,555++ per person. Special: Free 1-night stay at the hotel for the first 15 bookings guests

 To book your table now, please call 02-100-6255 or email: diningcgcw@chr.co.th.

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