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Thursday, February 22, 2024

Rosewood Phnom Penh’s Festive Experiences Await!

Nestled in the heart of Cambodia, against the breathtaking backdrop of the Phnom Penh skyline, Rosewood Phnom Penh invites discerning guests to experience the pinnacle of festive luxury this season. Renowned for its unparalleled hospitality, culinary delights, and range of well-appointed accommodations — the hotel is dedicated to making every stay and festive touchpoint a truly memorable one.

Luxurious Home-Away-From-Home Adventures

Unsurpassed luxury, fine gastronomy and festive cheer all meet and merge at Rosewood Phnom Penh. Situated in the heart of Cambodia — a Southeast Asian destination eager to be explored — the property is the ultimate gateway to the surrounding country, inviting adventure-seeking guests to discover the region’s storied history and vibrant culture.

Guests staying during the month of December can deepen their experience thanks to USD100 credit to be enjoyed at any one of the hotel’s refined dining destinations, or in the sanctuary of Sense, A Rosewood Spa or Pedi:Mani:Cure Studio by Bastien Gonzalez. And from December 1, guests of all ages will delight in daily surprises as the Rosewood Advent Calendar counts down to Christmas.

The Finest Yuletide Flavors of the Season

From lavish dinners that unfold over several courses to festive afternoon tea, Rosewood Phnom Penh presents a series of menus that interweave local and international flavors — each with a nod to Cambodia’s rich cultural tapestry.

Meat and seafood aficionados will find their perfect feast at the property’s renowned steak and seafood grill, Cuts. There, they can indulge in a two- (USD34) or a three-course (USD28) lunch on Christmas Eve or Christmas Day. Meanwhile Brasserie Louis offers a sumptuous buffet brunch of French classics and Cambodian favorites. The brunch starts from USD108 and is complemented by live entertainment and sparkling free-flow options.

Then as evening descends, and the ambiance takes a subtle turn, Brasserie Louis guests can linger longer over a five-course set dinner (starting from USD220) that fuses French sophistication with festive cheer. While at Cuts, a decadent five-course menu (from USD190) presents a balance of land and sea, with each dish grilled and served to perfection.

For a decadent taste of the Pacific, Iza, the hotel’s Japanese izakaya-style restaurant, will be offering an eight-course Festive Omakase (USD128) throughout December, featuring an array of premium sushi, sashimi and robata-yaki grill dishes. And on Christmas Eve, the ultimate eight-course menu (USD168) will showcase the very finest delicacies, with mouthwatering charcoal-grilled A5 Hitachi Wagyu beef stealing the spotlight. Merry-makers can also opt for free-flow beer, sake and wine (for an additional USD30) or limitless Champagne (for an additional USD60).

Meanwhile, The Living Room is the perfect home-from-home where loved ones can gather to while away a cheery December afternoon over Festive Afternoon Tea. And from November 28 to December 30, little ones can unleash their creativity as they add decorative flair to their own gingerbread houses. Prices start from USD 35 for one adult and child, including two soft drinks. Guests are kindly requested to book this activation at least 24 hours in advance.

Rosewood at Home

For guests who wish to celebrate the holidays in the comfort of their homes, Rosewood Phnom Penh presents a menu of take-home delicacies, sure to bring a touch of Rosewood luxury to the table. Guests can select from six indulgent mains (Roasted USDA Prime Rib, Roasted Whole Suckling Pig, Roasted Butterball Turkey, Josper-Roaster Norwegian Salmon, Whole Roasted Duck or Brown Sugar & Mustard Glazed Ham) and a range of traditional sides. The result is the ultimate Christmas feast with all the frills and none of the fuss.

Elevated Festive Gifting

Those in search of the perfect festive gift need look no further than Rosewood Phnom Penh’s exquisite Christmas hampers. Three options are available (Large at USD388, Medium at USD138 and Small at USD98), each one blending Christmas cheer and Cambodian tradition with a delectable array of festive sweets treats from the hotel’s pastry masters.

New Year Celebrations at Rosewood Phnom Penh

Revelers are invited to see in the New Year in style, amid great company, exceptional dining experiences and exuberant good cheer. Lunch-time diners can prepare for the evening ahead with a two- or three-course menu at Cuts (USD34 and USD38 respectively) or a sumptuous buffet brunch at Brasserie Louis (USD108). Then as day transitions to night and the spirit of celebration takes hold, evening diners are promised an extravagant affair with celebratory feasts across each dining venue.

Iza offers guests an unparalleled 10-course omakase starting from USD220, while a five-course journey priced from USD220 awaits guests at Cuts, allowing guests to experience hand-cut artisanal meats including the restaurant’s famed ‘Wagyu Mayura Beef.’

Last but not least, as the chimes of midnight signal a fresh new year, Sora cocktail and sky bar promises to be the destination of choice, complete with live entertainment and awe-inspiring views over the city. Bookings are advised and guests and their parties can choose the perfect perch, from high tables to the premium mezzanine area, between turns on the dance floor.

“I’m excited to extend a heartfelt welcome to each and every one of our guests this festive season. Rosewood Phnom Penh is not just a hospitality destination, but a Cambodian home-from-home that is brimming with heart. This season, we hope to honor our city, infusing our celebrations with the vibrant Khmer spirit as we help our guests create lasting memories and step into the new year refreshed and reinvigorated,” shared Daniel Simon, Managing Director of Rosewood Phnom Penh.

Rosewood Phnom Penh

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